Looking for exceptional vegetarian fine dining in Bangalore? The Phurr Menu offers elevated vegetarian cuisine that’s revolutionizing dining in Jayanagar! With innovative dishes like Ratatouille Gujiya and Biryani Nuggets, Phurr restaurant combines traditional flavors with modern presentation. Average cost: ₹2,000-2,400 for two.
Complete Menu with Prices
Vegetarian Starters
| Dish Name |
Description |
Price (₹) |
| Amuse-Bouche |
Coconut milk-mango puree in nest presentation |
Complimentary |
| Ratatouille Gujiya |
Cheesy gujiya on banana chips with tangy dip |
380 |
| Biryani Nuggets |
Arancini-style with yogurt raita |
420 |
| Curry Leaf Paneer Tikka |
Signature paneer with curry leaf marinade |
450 |
| Classic Paneer Tikka |
With bell pepper papad |
400 |
| Peri Peri Roasted Pineapple |
Spicy-sweet fusion |
350 |
| Tender Coconut Fritters |
Crispy coconut bites |
330 |
| Cheese Fondue |
With assorted dippers |
520 |

Vegetarian Main Course
| Dish Name |
Description |
Price (₹) |
| Aloor Dum |
Calcutta-style potato curry with kasundi |
480 |
| Dal Makhani |
Slow-cooked black lentils |
420 |
| Paneer Butter Masala |
Rich tomato-cashew gravy |
460 |
| Kadai Vegetable |
Mixed veggies in kadai spices |
440 |
| Malai Kofta |
Cottage cheese dumplings in creamy gravy |
470 |
| Mushroom Masala |
Button mushrooms in spiced curry |
450 |

Rice & Biryani
| Dish Name |
Description |
Price (₹) |
| Vegetable Biryani |
Fragrant basmati with vegetables |
420 |
| Paneer Biryani |
With cottage cheese and spices |
480 |
| Jeera Rice |
Cumin-flavored basmati |
280 |
| Steamed Rice |
Plain basmati |
220 |

Indian Breads
| Bread Type |
Description |
Price (₹) |
| Za’atar Naan |
Middle Eastern spiced naan |
180 |
| Butter Naan |
Classic soft naan |
120 |
| Garlic Naan |
With fresh garlic |
140 |
| Tandoori Roti |
Whole wheat flatbread |
90 |
| Laccha Paratha |
Multi-layered bread |
130 |

Desserts
| Dessert |
Description |
Price (₹) |
| Phurrrrr |
Signature Lucknowi malaiyo |
320 |
| Feni Nest Rabdi |
Innovative rabdi presentation |
340 |
| Gulab Jamun |
Traditional milk dumplings |
280 |
| Rasmalai |
Cottage cheese in sweetened milk |
300 |

Beverages & Mocktails
| Drink |
Description |
Price (₹) |
| Phurr Fizz |
Signature mocktail |
280 |
| Fresh Lime Soda |
Classic refresher |
150 |
| Masala Chai |
Indian spiced tea |
120 |
| Cold Coffee |
Blended with ice cream |
200 |
| Fresh Juices |
Seasonal fruits |
180-220 |

Phurr Menu Nutrition Information
| Category |
Avg Calories |
Protein |
Carbs |
Fat |
| Starters |
250-400 kcal |
8-15g |
25-35g |
12-20g |
| Main Course |
350-550 kcal |
12-18g |
40-60g |
15-25g |
| Rice Dishes |
300-450 kcal |
6-10g |
55-70g |
8-15g |
| Breads |
200-280 kcal |
6-8g |
35-45g |
5-10g |
| Desserts |
280-450 kcal |
4-8g |
45-65g |
10-18g |
Note: Vegan & Jain options available for most dishes.
Phurr Menu Family Activities
| Activity |
Details |
| Family Dining |
Spacious seating, kid-friendly options |
| Birthday Celebrations |
Special arrangements available |
| Private Dining |
Book for groups of 10+ |
| Chef Interaction |
Owner visits tables personally |
Phurr Menu Bulk Order
| Service |
Details |
Minimum Order |
| Party Catering |
Available for events |
20+ people |
| Corporate Orders |
Customized menus |
₹15,000+ |
| Advance Notice |
Required |
2-3 days |
Contact: Call restaurant directly for bulk orders
Phurr Menu Birthday Party Packages
| Package |
Guests |
Price Range |
| Basic Celebration |
8-12 |
₹18,000-25,000 |
| Premium Package |
15-20 |
₹35,000-45,000 |
| Grand Celebration |
25-30 |
₹60,000+ |
Includes: Customized menu, décor, special dessert presentation
Phurr Menu Takeaway
| Feature |
Status |
| Takeaway Available |
Yes |
| Packaging Charges |
Extra |
| Minimum Order |
₹500 |
| Pickup Time |
30-45 minutes |
Note: Some dishes best enjoyed dine-in for optimal presentation
Phurr Menu Delivery
| Platform |
Available |
Delivery Fee |
| Swiggy |
Yes |
As per platform |
| Zomato |
Yes |
As per platform |
| Direct Delivery |
No |
– |
Phurr Menu Peak Time Table
| Day |
Peak Hours |
Less Crowded |
Reservations |
| Monday-Thursday |
8:00-9:30 PM |
12:00-2:00 PM |
Recommended |
| Friday |
7:00-10:00 PM |
12:00-2:00 PM |
Mandatory |
| Saturday-Sunday |
7:00-11:00 PM |
None |
Mandatory (book 2-3 days ahead) |
Franchising Opportunities
Phurr operates in the premium vegetarian segment with significant expansion potential. The brand targets customers appreciating fine dining with vegetarian focus. Franchise opportunities require substantial investment for:
- Specialized kitchen equipment
- Experienced culinary staff training
- Premium brand positioning
- Chef Sombir’s recipe training
Investment Range: ₹1.5-2 crore (estimated)
Quality and Safety
| Standard |
Status |
| FSSAI Licensed |
Certified |
| Hygiene Rating |
4.6/5 |
| Fresh Ingredients |
Daily sourcing |
| Vegan Options |
Available |
| Jain Options |
Available |
| Allergy Info |
Staff trained |
Phurr Menu Service Options
| Service |
Available |
Details |
| Dine-In |
Yes |
Two slots: 12 PM-4 PM, 7 PM-11 PM |
| Reservations |
Yes |
Highly recommended |
| Takeaway |
Yes |
Limited packaging |
| Home Delivery |
Yes |
Via Swiggy/Zomato |
| Outdoor Seating |
No |
Indoor only |
| Valet Parking |
No |
Street parking available |
| Wi-Fi |
Yes |
Free for diners |
| Alcohol |
No |
Mocktails only |
Phurr Menu Community Guidelines
Dress Code
- Smart casual preferred
- No specific restrictions
Dining Etiquette
- Arrive on time (7 PM or 9 PM slots)
- Noise levels moderate
- Photography welcome
- Children welcome
Booking Policy
- Cancel 24 hours ahead
- Late arrivals may lose table
- Group bookings (8+) require advance notice
Location, Contact And Opening Hours
Location Details
| Information |
Details |
| Address |
42/1, 22nd Cross Road, Jayanagar 3rd Block East, Near IMS Gate Academy, Bangalore 560070 |
| Area |
Jayanagar, South Bangalore |
| Landmarks |
Near IMS Gate Academy, Canara Bank Colony |
| Parking |
Street parking available |
Contact Information
| Contact Type |
Details |
| Phone |
Contact via booking platforms |
| Website |
www.phurr.co.in |
| Email |
Available on website |
| Instagram |
@phurr.co.in |
Opening Hours
| Day |
Lunch |
Dinner |
| Monday-Sunday |
12:00 PM – 4:00 PM |
7:00 PM – 11:00 PM |
Closed: Open all days
Conclusion
The Phurr Menu represents innovation in vegetarian fine dining with dishes that surprise and delight. Founded by Rahul Lunawat, Phurr redefines vegetarian dining through quality and sustainability. While premium-priced at ₹2,000-2,400 for two, the presentation, taste, and ambiance justify the cost. Perfect for special occasions and food enthusiasts seeking creative vegetarian cuisine in Bangalore!
Frequently Asked Questions
Q1. What is special about Phurr Menu?
Phurr specializes in elevated vegetarian cuisine with innovative fusion dishes. Signature items include Ratatouille Gujiya, Biryani Nuggets, and the Phurrrrr dessert (Lucknowi malaiyo). The menu is crafted by experienced chefs with decades of expertise.
Q2. Is Phurr Menu good for families?
Yes! Phurr welcomes families with spacious seating arrangements. Vegan and Jain options available, making it inclusive for various dietary preferences. The owner personally visits tables ensuring excellent service.
Q3. What are the prices in Phurr Menu?
Average cost for two is ₹2,000-2,400. Starters range ₹330-520, mains ₹420-520, desserts ₹280-340. It’s premium pricing for fine dining experience.
Q4. Does Phurr have buffet?
No, Phurr does not serve buffet. It’s an à la carte restaurant focusing on quality over quantity.
Q5. How to book table at Phurr?
Book via Swiggy Dineout, EazyDiner, Zomato, or call directly. Reservations recommended, especially for dinner slots (7 PM or 9 PM). Weekend bookings need 2-3 days advance.
Q6. Is Phurr vegetarian only?
Yes, Phurr is 100% vegetarian restaurant focusing on elevated vegetarian cuisine.
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