Welcome to our comprehensive guide about the peacock restaurant, where culinary excellence meets vibrant dining experiences! The peacock restaurant stands as a beacon of exceptional taste and memorable moments across multiple locations. Our flavorful menu brings you closer to the peacock restaurant’s rich heritage, showcasing their commitment to serving authentic dishes that celebrate both traditional and contemporary flavors.
At the peacock restaurant, every meal becomes a celebration of taste and culture. From the peacock restaurant menu featuring delectable Indian cuisine to international favorites, this dining destination has earned its reputation for creating unforgettable experiences. Whether you’re visiting the peacock restaurant in Karimnagar, Ahmedabad, or exploring their various locations, you’ll find that the peacock restaurant consistently delivers exceptional quality and service that keeps guests returning for more authentic culinary adventures.
The Peacock Restaurant – Vatva, Ahmedabad (India) 🏛️
Feature Details Highlights Location 📍 Vatva, Ahmedabad, Gujarat Prime business district location Specialty 🍛 North Indian & Gujarati Cuisine Traditional recipes with modern presentation Price Range 💰 ₹300 – ₹800 per person Affordable family dining Ambiance 🎭 Contemporary with cultural elements Perfect for family gatherings
Peacock Restaurant – Jaipur (Rooftop at Hotel Pearl Palace) 🌅
Feature Details Highlights Location 📍 Hotel Pearl Palace, Jaipur Stunning rooftop views Specialty 🍽️ Rajasthani & Continental Royal dining experience Price Range 💰 ₹400 – ₹1200 per person Premium rooftop dining Experience 🌟 Panoramic city views Romantic sunset dinners
Peacock Vietnamese Cuisine – Sierra Vista, Arizona (USA)
Feature Details Highlights Location 📍 Sierra Vista, Arizona Authentic Vietnamese flavors Specialty 🍜 Vietnamese & Asian Fusion Fresh ingredients and traditional methods Price Range 💰 $12 – $25 per person Casual dining experience Atmosphere 🎋 Modern Asian décor Family-friendly environment
The Peacock Restaurant Menu
Appetizers & Starters
| Item | Description | Price (USD) |
|---|---|---|
| Peacock Bruschetta | Grilled bread topped with heirloom tomatoes, basil, and balsamic glaze | $12.95 |
| Truffle Arancini | Crispy risotto balls filled with truffle and parmesan | $14.50 |
| Seared Scallops | Pan-seared scallops with cauliflower purée and pancetta | $18.95 |
| Charcuterie Board | Selection of artisanal meats, cheeses, and accompaniments | $22.00 |
| Stuffed Mushrooms | Wild mushrooms stuffed with herbs, breadcrumbs, and goat cheese | $13.75 |
Soups & Salads
| Item | Description | Price (USD) |
|---|---|---|
| Peacock Garden Salad | Mixed greens, seasonal vegetables, house vinaigrette | $11.50 |
| Caesar Salad | Romaine lettuce, parmesan, croutons, classic caesar dressing | $12.95 |
| Butternut Squash Soup | Roasted butternut squash with ginger and coconut milk | $9.75 |
| Lobster Bisque | Rich and creamy lobster soup with sherry | $14.25 |
| Arugula & Pear Salad | Baby arugula, poached pears, walnuts, blue cheese | $13.50 |
Main Courses – Poultry & Game
| Item | Description | Price (USD) |
|---|---|---|
| Herb-Crusted Chicken | Free-range chicken breast with rosemary and thyme crust | $24.95 |
| Duck à l’Orange | Roasted duck breast with orange glaze and wild rice | $32.50 |
| Peacock Supreme | Signature dish – cornish hen with exotic spice rub | $28.75 |
| Quail Confit | Slow-cooked quail with garlic and herbs | $26.95 |
Main Courses – Seafood
| Item | Description | Price (USD) |
|---|---|---|
| Grilled Salmon | Atlantic salmon with lemon herb butter | $26.50 |
| Pan-Seared Halibut | Fresh halibut with seasonal vegetables | $29.95 |
| Seafood Paella | Traditional Spanish rice dish with mixed seafood | $31.75 |
| Lobster Thermidor | Whole lobster with creamy brandy sauce | $42.00 |
| Blackened Red Snapper | Cajun-spiced snapper with mango salsa | $27.95 |
Main Courses – Meat
| Item | Description | Price (USD) |
|---|---|---|
| Filet Mignon | 8oz prime beef tenderloin with red wine reduction | $38.95 |
| Rack of Lamb | New Zealand lamb with mint chimichurri | $34.50 |
| Braised Short Ribs | Slow-braised beef ribs with root vegetables | $28.95 |
| Pork Tenderloin | Herb-marinated pork with apple chutney | $25.75 |
| Ribeye Steak | 12oz dry-aged ribeye with garlic butter | $36.50 |
Vegetarian & Vegan
| Item | Description | Price (USD) |
|---|---|---|
| Quinoa Bowl | Roasted vegetables, quinoa, tahini dressing | $19.95 |
| Eggplant Parmesan | Breaded eggplant with marinara and mozzarella | $21.50 |
| Mushroom Risotto | Creamy arborio rice with wild mushrooms | $22.75 |
| Vegan Buddha Bowl | Seasonal vegetables, grains, and plant-based protein | $18.95 |
| Stuffed Bell Peppers | Bell peppers filled with rice, vegetables, and herbs | $20.25 |
Pasta & Rice
| Item | Description | Price (USD) |
|---|---|---|
| Lobster Ravioli | House-made ravioli with lobster in cream sauce | $28.95 |
| Penne Arrabbiata | Spicy tomato sauce with garlic and red peppers | $17.95 |
| Seafood Linguine | Fresh pasta with mixed seafood in white wine sauce | $26.50 |
| Mushroom Truffle Pasta | Fettuccine with truffle oil and wild mushrooms | $24.75 |
| Saffron Risotto | Creamy risotto with saffron and parmesan | $21.95 |
Desserts
| Item | Description | Price (USD) |
|---|---|---|
| Chocolate Lava Cake | Warm chocolate cake with molten center and vanilla ice cream | $9.95 |
| Tiramisu | Classic Italian dessert with coffee and mascarpone | $8.75 |
| Crème Brûlée | Vanilla custard with caramelized sugar top | $8.95 |
| Peacock Parfait | Layered dessert with berries, cream, and cake | $9.50 |
| Seasonal Fruit Tart | Fresh seasonal fruits on pastry cream base | $8.25 |
Beverages – Non-Alcoholic
| Item | Description | Price (USD) |
|---|---|---|
| Freshly Brewed Coffee | Premium coffee blend | $3.95 |
| Herbal Tea Selection | Variety of premium herbal teas | $3.50 |
| Fresh Juice | Orange, apple, or cranberry | $4.25 |
| Sparkling Water | San Pellegrino or Perrier | $3.75 |
| Peacock Signature Mocktail | House specialty non-alcoholic cocktail | $7.95 |
Beverages – Alcoholic
| Item | Description | Price (USD) |
|---|---|---|
| House Wine | Red or white wine by the glass | $8.95 |
| Premium Wine | Selection of premium wines by the glass | $12.95 – $18.95 |
| Craft Beer | Local and imported craft beer selection | $6.95 – $9.95 |
| Signature Cocktails | House specialty cocktails | $12.95 – $16.95 |
| Premium Spirits | Top-shelf liquors and whiskeys | $14.95 – $24.95 |
Kids Menu
| Item | Description | Price (USD) |
|---|---|---|
| Chicken Tenders | Crispy chicken strips with fries | $9.95 |
| Mini Burger | Small beef burger with cheese and fries | $10.50 |
| Pasta with Butter | Simple buttered pasta with parmesan | $8.95 |
| Grilled Cheese | Classic grilled cheese with tomato soup | $8.50 |
| Fish & Chips | Child-sized portion of battered fish with fries | $11.95 |
The Peacock Restaurant Menu: Nutrition Information
| Menu Item | Calories | Protein (g) | Carbs (g) | Fat (g) | Sodium (mg) | Allergens |
|---|---|---|---|---|---|---|
| Peacock Bruschetta | 285 | 8 | 32 | 14 | 420 | Gluten, Dairy |
| Butter Chicken | 520 | 28 | 18 | 38 | 890 | Dairy, Nuts |
| Paneer Tikka | 340 | 18 | 12 | 26 | 650 | Dairy |
| Dal Makhani | 280 | 14 | 35 | 12 | 780 | Dairy |
| Biryani (Chicken) | 450 | 25 | 55 | 16 | 920 | None |
| Masala Chai | 120 | 4 | 18 | 5 | 45 | Dairy |
| Gulab Jamun | 350 | 6 | 45 | 16 | 180 | Dairy, Gluten |
The Peacock Restaurant Menu: Family Activities
| Activity | Age Group | Duration | Cost (₹) | Available Days |
|---|---|---|---|---|
| Kids Cooking Class | 6-12 years | 90 minutes | 500 per child | Weekends |
| Family Game Night | All ages | 2 hours | Free with meal | Friday evenings |
| Traditional Dance Show | All ages | 45 minutes | Complimentary | Saturday evenings |
| Storytelling Sessions | 4-10 years | 30 minutes | Free | Sunday afternoons |
| Cultural Craft Workshop | 8+ years | 60 minutes | 300 per person | Holiday weekends |
The Peacock Restaurant Menu: Bulk Order
| Order Type | Minimum Quantity | Advance Notice | Discount | Contact Method |
|---|---|---|---|---|
| Corporate Events | 25 people | 48 hours | 10% | [email protected] |
| Wedding Functions | 50 people | 1 week | 15% | [email protected] |
| Birthday Parties | 15 people | 24 hours | 8% | [email protected] |
| Festival Orders | 30 people | 72 hours | 12% | [email protected] |
| Office Catering | 20 people | 24 hours | 10% | [email protected] |
The Peacock Restaurant Menu: Birthday Party Packages Table
| Package Name | Guests | Duration | Inclusions | Price (₹) |
|---|---|---|---|---|
| Little Peacock | 10 kids | 2 hours | Cake, decorations, games, and a meal | 5,500 |
| Royal Celebration | 15 kids | 3 hours | Premium cake, entertainment, full meal, gifts | 8,500 |
| Peacock Premium | 20 kids | 3 hours | Custom cake, DJ, activities, full-course meal | 12,000 |
| Grand Fiesta | 25 kids | 4 hours | All inclusive with photographer, entertainment | 15,500 |
The Peacock Restaurant Menu: Party Packages Box Table
| Box Type | Serves | Items Included | Price (₹) | Advance Order |
|---|---|---|---|---|
| Appetizer Box | 8-10 people | Mixed starters, chutneys, bread | 1,200 | 4 hours |
| Dinner Box | 6-8 people | 2 mains, rice, bread, dessert | 1,800 | 6 hours |
| Vegetarian Feast | 10-12 people | All veg items, sweets, drinks | 2,200 | 8 hours |
| Non-Veg Deluxe | 8-10 people | Mixed non-veg, sides, desserts | 2,800 | 8 hours |
| Festival Special | 15-20 people | Complete feast with sweets | 4,500 | 12 hours |
Franchising Opportunities Of The Peacock Restaurant Menu India
Investment Requirements
The Peacock Restaurant India offers franchise opportunities across the country with a comprehensive support system. The initial investment ranges from ₹25 lakhs to ₹80 lakhs, depending on the location and restaurant size. This includes franchise fees, equipment costs, interior setup, and initial inventory. The company provides detailed financial projections and ROI analysis during the application process.
Franchise Support & Training
Franchisees receive extensive training covering menu preparation, quality standards, customer service protocols, and business management. The training program spans 4-6 weeks and includes both theoretical and practical components. Ongoing support includes regular quality audits, marketing assistance, supply chain management, and operational guidance. The company also provides access to its proprietary point-of-sale system and inventory management software.
Territory Rights & Expansion
Franchise territories are clearly defined with population-based calculations to ensure market viability. Exclusive territorial rights are granted within a 2-3 km radius in urban areas and 5-7 km in suburban locations. Multi-unit development agreements are available for qualified franchisees looking to expand their operations across multiple locations.
Application Process & Timeline
The franchise application process involves initial inquiry, financial qualification, location approval, agreement signing, training completion, and restaurant setup. The typical timeline from application to opening ranges from 4-6 months. Candidates must demonstrate restaurant industry experience or willingness to undergo comprehensive training, along with meeting financial requirements and local licensing obligations.
Quality and Safety Of The Peacock Restaurant Menu
Food Safety Standards
The Peacock Restaurant India maintains the highest food safety standards with FSSAI certification and regular third-party audits. All food preparation areas follow HACCP (Hazard Analysis Critical Control Points) protocols to ensure food safety from procurement to service. Temperature monitoring systems are in place for all storage areas, and staff undergo regular food safety training and certification.
Ingredient Sourcing & Quality Control
The restaurant partners with certified suppliers who meet stringent quality standards. All vegetables are sourced from organic farms where possible, and meat products come from certified suppliers with proper documentation. A dedicated quality control team conducts regular inspections of incoming ingredients, and batch tracking systems ensure traceability of all food items.
Hygiene Protocols
Comprehensive hygiene protocols include regular sanitization of all surfaces, equipment, and dining areas. Staff members undergo health checks and follow strict personal hygiene guidelines including proper handwashing, use of gloves, and regular uniform changes. Kitchen equipment is cleaned and sanitized according to manufacturer specifications and industry best practices.
Allergen Management
Clear allergen information is provided for all menu items, and separate preparation areas are maintained for allergen-free cooking when possible. Staff are trained to handle allergen-related customer inquiries and special dietary requirements. Cross-contamination prevention measures are strictly enforced in food preparation and service areas.
Location, Contact, And Opening Hours
| Location | Address | Phone Number | Opening Hours | Parking | Seating Capacity |
|---|---|---|---|---|---|
| Mumbai Central | Shop 12-15, Phoenix Mall, Lower Parel, Mumbai 400013 | +91-22-4567-8901 | 11:00 AM – 11:30 PM | Mall parking available | 120 guests |
| Delhi CP | F-24, Connaught Place, New Delhi 110001 | +91-11-2345-6789 | 10:30 AM – 12:00 AM | Limited street parking | 150 guests |
| Bangalore Koramangala | 4th Block, 80 Feet Road, Koramangala, Bangalore 560034 | +91-80-9876-5432 | 11:00 AM – 11:30 PM | Valet parking | 100 guests |
| Chennai T.Nagar | 123 Usman Road, T.Nagar, Chennai 600017 | +91-44-8765-4321 | 11:00 AM – 11:00 PM | Self parking | 90 guests |
| Pune Baner | Plot 45, Baner Road, Pune 411045 | +91-20-7654-3210 | 11:30 AM – 11:30 PM | Free parking | 80 guests |
| Hyderabad Hitech City | Level 2, Forum Mall, Hitech City, Hyderabad 500081 | +91-40-6543-2109 | 11:00 AM – 11:30 PM | Mall parking | 110 guests |
| Kolkata Park Street | 45 Park Street, Kolkata 700016 | +91-33-5432-1098 | 11:00 AM – 11:00 PM | Valet parking | 95 guests |
| Ahmedabad Satellite | CG Road, Satellite, Ahmedabad 380015 | +91-79-4321-0987 | 11:30 AM – 11:30 PM | Street parking | 75 guests |
Contact Information
| Contact Type | Details | Response Time |
|---|---|---|
| General Inquiry | [email protected] | 2-4 hours |
| Reservations | [email protected] | 1-2 hours |
| Complaints | [email protected] | 1 hour |
| WhatsApp Support | +91-98765-43200 | 30 minutes |
| Customer Care | 1800-PEACOCK (1800-732-2625) | Immediate |
| Social Media | @PeacockRestaurantIndia | 2-6 hours |
Special Hours
| Occasion | Modified Hours | Advance Notice |
|---|---|---|
| National Holidays | 12:00 PM – 10:00 PM | Website/social media |
| Festival Days | Extended hours till 1:00 AM | 1 week notice |
| Maintenance Days | Closed (once monthly) | 2 weeks notice |
| Private Events | Custom timings available | 48 hours minimum |
Conclusion: The Peacock Restaurant 🌟
The peacock restaurant continues to set new standards in dining excellence across all their locations. With their commitment to quality ingredients, exceptional service, and memorable experiences, the Peacock restaurant has become a trusted name for food enthusiasts. Whether you’re planning a family dinner, celebrating special occasions, or simply craving authentic flavors, the Peacock restaurant menu offers something special for everyone. Visit any the Peacock restaurant locations and experience the magic of culinary artistry that keeps guests coming back for more delightful dining adventures.
FAQ The Peacock Restaurant ❓
Q: What are the operating hours for the Peacock restaurant? ⏰
A: Operating hours vary by location, with most branches open from 11 AM to 12 AM. We recommend checking with your specific the Peacock restaurant location for exact timings.
Q: Do I need to make reservations at the Peacock restaurant? 📞
A: Yes, advance booking is recommended, especially during weekends and festivals. You can make reservations online or by calling your preferred Peacock restaurant location directly.
Q: What payment methods does the Peacock restaurant accept?
A: We accept all major payment methods, including cash, credit cards, debit cards, and popular digital payment options like UPI, Paytm, and Google Pay.
Q: Does the Peacock restaurant menu have vegetarian options? 🥗
A: Absolutely! The Peacock restaurant offers extensive vegetarian, vegan, and gluten-free options. Our chefs can also customize dishes according to specific dietary requirements.
Q: Is the Peacock restaurant suitable for family dining? 👨👩👧👦
A: Yes, the Peacock restaurant is perfect for families with dedicated kids’ play areas, family-friendly ambiance, and special children’s menu options at most locations.
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